Sugiarto, Bambang, Pembangunan Nasional "Veteran" Univesity, Indonesia

• Vol 20, No 3 (2023) - Artikel
  Decreasing Of Oxalate Content in Porang Based on Different Sample Shape, Soaking Time, Temperature, and Soaking Solutions
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Eksergi ISSN-p  1410-394X, ISSN-e 2460-8203 diterbitkan oleh Prodi Teknik Kimia Universitas Pembangunan Nasional "Veteran" Yogyakarta.

Sekretariat: Prodi Teknik Kimia UPN "Veteran" Yogyakarta Jl. SWK 104 (Lingkar Utara) Condong catur Sleman Yogyakarta 55283

Eksergi by http://jurnal.upnyk.ac.id/index.php/eksergi/index/ is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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